Human Resources
Job Listings
Cashier (PT) - Culinary Arts
Opening Date: 2008-05-12
Closing Date: 2008-05-23
Brief Description: Responsible for handling cash and is expected to balance the cash registers daily for the Culinary Arts program. Additional responsibilities include opening the servery area every morning; preparing breakfast for customers, and maintaining supplies for the servery area.
Requirements: Minimum of two years of a combination of related work experience in the restaurant/hospitality area; two years of documented practical hospitality experience; familiar with cash register operations; ordering and record keeping experience; current food handler’s permit is required; preference will be given to those individuals that hold a ServSafe certificate and familiar with point of sales system.
Salary Range:
$8.00-$10.00/hour
Benefits:
No benefits included
Working Hours:
7:00 a.m. - 1:30 p.m.
Contact
If you would like to reach Human Resources please contact:
Theresa Walker, HR Director
Office: 801-627-8413
walkert@owatc.edu
or
Crista P. Sanchez
HR Specialist
sanchezc@owatc.edu
Office: (801)395-3784
Ogden-Weber Tech College
200 N. Washington Blvd.
Ogden, Utah 84404
